What makes ube so special?
From antioxidants to good vibes




Not matcha. Just ube. And it's everything.
Our Ube Ceremony blend is creamy, cozy, and naturally sweet, with those mellow, nutty vibes ube is loved for.
Perfect for slow mornings, chill afternoons, or any moment that needs a little extra softness.
No caffeine, no crashโjust pure comfort in a cup.
๐ซถ Ubatcha Tip: Froth it with hot oat or coconut milk for a dreamy lavender latte. Add ice for a summer-friendly treat.
100% pure ceremonial-grade matcha, stone-ground from shade-grown green tea leaves in Uji, Japan. No additives, no sweeteners, no nonsense โ just vibrant, antioxidant-rich matcha.

Sweet, smooth, addictive
Provides natural, stable energy
Vegan & gluten-free
28 Oct
Order placed
29 Oct - 30 Oct
Dispatched
01 Nov - 03 Nov
Delivered
As seen on TikTok
What makes ube so special?
From antioxidants to good vibes

Add 2 to 3 teaspoons of ube powder to your bowl, then pour in a small amount of hot water (not boiling, around 80ยฐC).

Use a bamboo whisk to mix in a zigzag motion until the texture becomes smooth and velvety. This is where the purple ritual begins.

Top it with your favorite milk, hot or iced, to turn it into a creamy ube latte. Watch the purple swirl come to life.

Add a dash of maple syrup or a spoon of coconut sugar if you like it sweeter. Sip slowly, feel the comfort.
Add 2 to 3 teaspoons of ube powder to your bowl, then pour in a small amount of hot water (not boiling, around 80ยฐC).
Use a bamboo whisk to mix in a zigzag motion until the texture becomes smooth and velvety. This is where the purple ritual begins.
Top it with your favorite milk, hot or iced, to turn it into a creamy ube latte. Watch the purple swirl come to life.
Add a dash of maple syrup or a spoon of coconut sugar if you like it sweeter. Sip slowly, feel the comfort.





From Soil to Sip
We work hand-in-hand with small farms in Japan and the Philippines to source the purest matcha and the most flavorful ube. No shortcuts, just intention and trust.

Crafted With Care
We spent months meeting producers and testing blends to find the ones that felt right. Every batch is made with care, integrity, and purpose.
Ube is a purple yam native to the Philippines, known for its vibrant color and naturally sweet, nutty flavor. It's a staple in many Filipino desserts and drinks, and it's now making waves worldwide for its unique taste and visual appeal.
Ube has a naturally sweet, mellow flavor, often described as a blend of vanilla and hazelnut. Itโs smooth, creamy, and gently comforting.
Not too strong, not too sugary, just perfectly balanced and totally addictive. One sip and you'll understand why it's become a global favorite.
Our ube is sourced directly from trusted farms in the Philippines. We work with partners who harvest, steam, and dehydrate the ube before grinding it into a fine, 100% natural powder โ no additives, no sugar, no colorants.
Nope. Our ube powder is made from 100% purple yam โ thatโs it. No sugar, no preservatives, no artificial flavor or color. We keep it pure so you can customize it as you like.
Nope. Our ube powder is made from 100% purple yam โ thatโs it. No sugar, no preservatives, no artificial flavor or color. We keep it pure so you can customize it as you like.
Absolutely. All of our matcha and ube powders are naturally vegan and gluten-free. Most of our blends and kits are too โ check each product page for details.